Gin & Ginger Caesar
FeaturingThe OriginalGin & Ginger Caesar
This is a Caesar spin on the Dark and Stormy cocktail. Instead of using dark rum, use gin, ginger beer, and, of course, Mott’s Clamato Cocktail. It’s simple, a little spicy, and very refreshing.
Glass
Spice Level
Rim
- Fresh cracked salt and black pepper
Ingredients
- 1 oz (30 mL) ginger-infused gin
- 2 dashes hot sauce
- 2 dashes Worcestershire sauce
- 2 oz (60 mL) ginger beer
- 2 oz (60 mL) Mott’s Clamato Cocktail
Instructions
- Rim a highball glass with citrus and rimmer.
- Fill the glass to the top with ice.
- Add the ingredients in the order listed.
- Stir well to mix the cocktail, and garnish.
Garnish
- Ginger prawn on a skewer (or candied ginger for ease)
