Cucumber Infused Caesar

Cucumber Infused Caesar

Nothing adds coolness and freshness to a cocktail like cucumber, and it makes a great counterpoint to the savoury nature of the Caesar. It’s essential to muddle the cucumber slices right in the mixing glass, as you would with lime if making a Mojito. It takes a bit more effort, but it’s well, well worth it.

Glass
Spice Level

Rim

Fresh cracked salt and black pepper

Ingredients

  • 4 slices cucumber
  • 2 dashes Tabasco pepper sauce
  • 3 grinds fresh cracked salt and black pepper
  • 1 oz (30 mL) gin
  • 4 oz (120 mL) Mott’s Clamato Cocktail

Garnish

Cucumber slice
Fresh cracked salt and black pepper

How

1. In a mixing glass, muddle everything but the gin and Mott’s Clamato Cocktail.
2. Add the gin and Mott’s Clamato Cocktail, and stir well to mix and spread the flavours around.
3. Rim a highball glass and fill to the top with ice.
4. Strain the mixture into the highball glass, and garnish.

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